Famous for our rotisserie. Beyond that, a lunch and a seasonal Mediterranean dinner menu, both built only on quality ingredients from local suppliers we trust. Curious about what’s on your plate? Just ask.
CT x Butterboy | 29 May, we take bookings from 17:30.
We're letting the city's best chefs go wild on our rotisserie for a series of guest takeovers. For this third edition, we're teaming up with Butterboy! He’s putting the biggest kebab skewer ever on our rotisserie.
